Maltol

Maltol is a white crystalline powder with a special caramel-cream candy flavor. Dissolved in a dilute solution, it emits a strawberry aroma. This product is a broad-spectrum flavor enhancer, with the functions of aroma enhancement, aroma fixation and sweetening.

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Description

description

Product name: Maltol
PF: C7H8O3
Contents: White crystalline powder.
EINECS number: 225-5825
CAS Number: 4940-11-8
Place of Origin: China

certificate of authenticity

Items	Specification	Result
Color and appearance	White crystalline powder	Confiro
Smell	Caranelle toffee 0dor	Confirm
Purity, wt.%/(by GC)	Greater than or equal to 99.0	99.84
Melting range (degree)	160~164	160. 7-162. 0
Water, wt.%	Less than or equal to 0.5	0.09

Application

1. Improved Food Flavor: Maltol can improve the overall flavor profile of many seasonings, creating a smooth and harmonious taste. To increase and improve the sweetness, it can improve the unbalanced, choppy and strong taste of the sweetener, which helps make the product taste closer to sucrose and the resulting sweetness becomes more perfect and balanced.

2. Apart from its use in the food industry, maltol also has many other uses. In the pharmaceutical industry, it is used as an important intermediate in the synthesis of various drugs. It has been found to have powerful antioxidant properties, making it a valuable ingredient in anti-aging creams and lotions.

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