Non-dairy creamer

Non Dairy Creamer Powder is a new product with refined vegetable oil or hydrogenated vegetable oil, casein, etc. as the main raw materials. This product is a type of modern food and plays a special role in food production and processing.

The fat content of Non Dairy Creamer powder ranges from 5 to 82 percent. According to the different needs of users, the production process can produce products with low, medium and high fat content according to their standards. The type of oil can also be selected as required.

Non Dairy Creamer Powder can improve the internal structure of food, improve the taste and fat content, make the taste fine, smooth and thick, and also use it in cake to make the cake structure fine and improve elasticity; When used in cookies, it can improve the crispness of cookies and is not easy to grease. It can also be used in instant cereal, instant noodle soup, comfort food, sauce, chocolate, rice noodle cream, etc.

Non Dairy Creamer Powder is also a good addition to coffee products, which can be used to flavor various beverages such as coffee drinks, milk drinks, instant milk powder, ice cream, etc.