Maltodextrin
1 Maltodextrin is a starch hydrolysate with a DE value of 5-20
2 Good solubility and moderate viscosity
3 Good mobility, odorless, almost no sweetness
Description
Product advantage
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Good solubility and moderate viscosity. Good mobility, odorless, almost no sweetness Application: Food industry |
Product Parameter
Paragraph |
Standard |
Result |
Appearance |
The white powder with a yellow shadow does not have a fixed shape. |
pass |
Smell |
It has a special aroma of dextrin malt and does not have an exceptional odor. |
pass |
Taste |
Sweet or a little sweet, no other taste |
pass |
Moisture% |
Less than or equal to 6.0 |
5.6 |
pH (in 50% aqueous solution) |
4.5-6.5 |
5.4 |
Total protein |
/100g |
{{0}}.0 |
Iodine reaction |
No blue reaction |
pass |
Inequivalent,% |
15-20 |
17 |
Sulfated ash% |
Less than or equal to 0.6 |
0.2 |
Total solids (solubility%) |
Greater than or equal to 99.5 |
99.8 |
Pathogenic bacteria |
does not exist |
pass |
Sulfur dioxide |
GGlt; 0.04 g/kg |
pass |
E-Coliforms, pcs. / 100g |
Less than or equal to 30 |
GGlt; thirty |
Salmonella |
does not exist |
pass |
Yeast, units/g |
Less than or equal to 150 |
pass |
Shape, pcs. / G |
Less than or equal to 150 |
pass |
Arsenic, mg/kg |
Less than or equal to 0.5 |
pass |
Lead, mg/kg |
Less than or equal to 0.5 |
pass |
Total quantity per cup, CFU/g |
Less than or equal to 3000 |
20 |
Cadmium, mg/kg |
Less than or equal to 0.1 |
pass |
Mercury, mg/kg |
Less than or equal to 0.1 |
pass |
Package |
in 25 kg bags or kraft paper |
|
Storage |
Store in a dry, cool and ventilated place. |
|
Conclusion: |
The product complies with GB/T 20884-2007 requirements. |
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