Sodium citrate
Sodium citrate is a white crystalline powder widely used in the food and pharmaceutical industries.
Description
Description
Product name: Sodium citrate (trisodium citrate dihydrate)
Specialist. : BP/USP/FCC/E331 (GM0 free)
Purity: 99.0-101.0%
Grid size: 30-100 grid
Certificate: ISO,KOSHER,HALAL,HACCP
Origin: China
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Element | Standard | Result |
Appearance | White or colorless crystalline powder. | White or colorless crystalline powder. |
Content | 99.0%-101.0% | 99.35% |
Acidity or alkalinity | 0.2 | Pass |
Chloride | Less than or equal to 0.005% | <0.005% |
Sulfate | Less than or equal to 0.015% | <0.015% |
Easily carbonized substance | Acceptance of the test | Acceptance of the test |
oxalate | Less than or equal to 0.03%. | <0.03% |
Heavy metals (like Pb) | Less than or equal to 0.001%. | <0.001% |
Moisture | 11.0%-13.0% | 12.0% |
Conclusion | The above product complies with BP2013 standard. |
Application
Food industry
In the food industry, sodium citrate is commonly used as a food additive and preservative due to its ability to regulate acidity and prevent bacterial growth. It is often added to processed cheese to improve its texture and prevent it from separating, and to canned fruits and vegetables to preserve their color and flavor.


Pharmaceutical industry
Sodium citrate is also widely used in the pharmaceutical industry as an anticoagulant in blood transfusions and dialysis, and as a component of oral rehydration solutions to treat dehydration. It is also used in the manufacture of effervescent tablets and as a buffering agent in various medicines..
Package
packaging: 25 kg bag.
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