Nutritional supplements

STPP 7758-29-4

STPP, an inorganic compound with the chemical formula Na5P3O10, is an amorphous water-soluble linear polyphosphate commonly used in foods as a water retaining agent, quality improver, pH...

Phosphoric acid 7664-38-2

Phosphoric acid 7664-38-2 is mainly used in pharmaceutical, food, fertilizer and other industries, including as rust inhibitor, food additive, dental and orthopedic surgery, EDIC anti-corrosion...

Paracetamol C8H9O2 (acetaminophen)

Paracetamol C8H9O2 (acetaminophen), molecular formula C8H9NO2, usually a white crystalline powder, has antipyretic and analgesic effects and is used for fever, joint pain, neuralgia, migraine,...

Vitamin C

Vitamin C is the most common water-soluble vitamin. It is mainly involved in the formation of antibody collagen in the body, the redox effect of tissue repair, fat and protein synthesis, and...

Citric acid food grade white powder

Food grade citric acid is an important organic acid. It is a colorless, odorless crystal, has a strong sour taste, is soluble in water, and is an acidity regulator and food additive.

Phosphoric acid H3PO4

Phosphoric acid is mainly used in pharmaceutical, food, fertilizer and other industries, including as rust inhibitor, food additives, dental and orthopedic surgery, EDIC anti-corrosion agent,...

Ascorbic acid VK

Ascorbic acid VC is white crystals or crystalline powder, odorless, sour, gradually turning yellow after a long time. It is easily soluble in water, acidic, slightly soluble in ethanol, insoluble...

Sodium Acid Pyrophosphate SAPP Powder

Sodium acid pyrophosphate SAPP is used as a starter, for baking products and to control the rate of fermentation; It is used for instant noodles to shorten the rehydration time of finished...

Sodium acid pyrophosphate SAPP

Sodium acid pyrophosphate SAPP is used as a starter, for baking products and to control the rate of fermentation; It is used for instant noodles to shorten the rehydration time of finished...

Xanthan gum from China

Xanthan gum from China as a thickening agent, suspending agent, emulsifier and stabilizer can be widely used in more than 20 industries such as food, petroleum and medical. It is the microbial...

Phosphoric acid 85 percent food grade

Phosphoric acid is mainly used in pharmaceutical, food, fertilizer and other industries, including as rust inhibitor, food additives, dental and orthopedic surgery, EDIC anti-corrosion agent,...

Xanthan gum food thickener

Xanthan gum food thickener has unique rheological properties, good solubility in water, resistance to heat, acids and alkalis, and good compatibility with various salts. As a thickener, suspension...